Ray's In the City

About

Located at 240 Peachtree St in the heart of downtown Atlanta, Ray’s in the City has established itself as a prominent destination for those seeking a lively atmosphere paired with a diverse menu. With a strong reputation reflected in thousands of reviews, the restaurant specializes in seafood and prime cuts of meat, offering everything from fresh oysters and salmon to ribeye steaks and short ribs. The dining room is frequently described as upscale yet comfortable, making it a popular choice for both celebratory dinners and professional gatherings in the city center. The guest experience at Ray’s is often defined by its dedicated staff and a robust selection of wines and craft cocktails. While the pace of service can vary depending on the evening’s volume, many patrons highlight the professionalism of the team and the quality of the kitchen’s output, particularly regarding signature desserts like the lemon butter cake. Whether guests are visiting for a special anniversary or a casual meal, the restaurant remains a staple of the downtown dining scene, consistently drawing visitors who appreciate a classic, high-energy environment in the middle of Atlanta.

What clients say

Ray's in the City is a popular downtown Atlanta destination known for its high-quality seafood, steaks, and lively atmosphere. While many guests praise the attentive staff and flavorful dishes, others report inconsistent service speeds and occasional issues with food preparation.

Opening hours

Friday

11:30 AM–11 PM

Monday

11:30 AM–10 PM

Sunday

12–9 PM

Tuesday

11:30 AM–10 PM

Saturday

12–11 PM

Thursday

11:30 AM–10 PM

Wednesday

11:30 AM–10 PM

Contact

• 240 Peachtree St, Atlanta, GA 30303
• (404) 524-9224
• raysrestaurants.com